| S. No. | Particular | Details |
|---|---|---|
| 1 | Sowing Time | Kharif: May–June (onset of Monsoon) |
| 2 | Seed Rate & Spacing | Transplanted Paddy: 20 to 25 kg/Acre Spacing: Transplanting at a distance of 20 × 15 cm |
| 3 | Land Preparation | Ploughing 2–3 times Puddling 2 times Land should be level |
| 4 | Seed Treatment | Blast disease: Thiram or Carbendazim 2 g/kg seed Bacterial leaf blight: Streptocycline 1 g/10 L water Soak treated seed for 10 hrs before sowing |
| 5 | Fertilizer Application | 100:50:50 (NPK) kg/ha Basal Dose: ½ Nitrogen + full Phosphorous + full Potash Split doses: ½ Nitrogen 30 and 60 days after transplanting |
| 6 | Irrigation | Tillering stage and Seed setting stage Maintain 2–5 cm water Withdraw water before harvesting |
| 7 | Weed Control | Pre-emergence herbicide: Butachlor 50% EC @ 500 g/Acre (mix in 20 kg dry sand) (3 DAT) Remove grown-up weeds manually |
| 8 | Plant Protection | Stem borer: Carbofuran 3% granules @ 10 kg/Acre; after 20 days Cartap Hydrochloride 4% @ 8 kg/Acre Leaf folder: Spray Trizophos (40% EC) @ 1.5 ml/L water Brown Plant Hopper: Spray Imidacloprid 17.8% SL @ 0.3 ml/L water Blast: Tricyclazole 75% WP @ 0.6 g/L water BLB: Streptocycline @ 0.1 g/L water Sheath blight: Hexaconazole 5% SC @ 1 ml/L water |
| 9 | Harvesting | Harvest when 85% of the grains have turned golden Dry to 13–14% moisture content |
| 10 | Post Harvest | Store dried, cleaned grains in cool, dry, clean place Yield (Ideal Conditions): 25–28 Quintals/Acre |
| 11 | Days to Maturity | Kharif: 130–135 days |
| 12 | Plant Height | 100–110 cm |
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